The first Italofonia conference

Italofonia Conference launches in Rome to promote global Italian

The first Italofonia Conference opened at Villa Madama, marking a new effort to strengthen the international role of the Italian language. The event brings together political leaders, cultural institutions, and organisations committed to promoting Italian as a tool for cooperation and shared growth.

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Italian cuisine> small porchetta on a board. https://www.flickr.com/photos/joshbousel/

Italian cuisine moves closer to UNESCO recognition

Italian cuisine has taken an important step towards inclusion on UNESCO’s List of Intangible Cultural Heritage of Humanity. The United Nations Educational, Scientific and Cultural Organization has given its first green light to the nomination, issuing a positive technical assessment that recommends Italian cuisine for inscription. This endorsement marks the first major milestone in a […]

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Harvesting grapes by hand in the autumn on Sicily Fabio Ingrosso, CC BY 2.0 , via Wikimedia Commons

Autumn on Sicily: Flavours and Festivals

Autumn in Sicily is not just a season—it is a celebration of flavour, colour, and ancient tradition. As the air cools and the land turns golden, the island’s markets and villages come alive with festivals dedicated to its most prized ingredients: pistachios from Bronte, capers from the Aeolian Islands, and the golden oils of the […]

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Mario Berrino

On this day in history: birth of painter Mario Berrino

Mario Berrino, the Ligurian painter and colourful entrepreneur, was born on this day in 1920 in Alassio, the coastal town where he would spend almost all of his life. Best remembered for capturing the atmosphere of the Italian Riviera in his paintings, Berrino also left an enduring mark on Alassio through his entrepreneurial ventures and […]

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